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Baba infused in Campania limoncello is a tasty product born from two Neapolitan excellence products: the sweet baba and the limoncello liqueur. Alcohol content: 14° Packaging: pot glass 50 cl in stylized box
A tasty product born from the sweet most renowned of the Campania baba infused into the liquor rum. Great to be enjoyed as a dessert. Alcohol content: 14 ° Packaging: pot glass 50 cl in stylized box
Original cake called Pan (n) of Buffalo as the butter dough is replaced by the use of fresh cream from buffalo, from the processing of buffalo milk used for the production of buffalo mozzarella DOP. Packaging: cardboard box stylized Deadline: 60 days from date of manufacture
The honeydew honey has a full-bodied and aromatic with a hint of caramel. Its aromatic complexity makes it very pleasant even simply eaten with a spoon. Packaging: glass jar of 250 gr
Chestnut honey is dark amber in color, rich in fructose and therefore tends to remain liquid. It has a pungent, herbaceous, with a tangy flavor, it is one of the most used in the kitchen honeys. Particularly appreciated with seasoned cheese. Packaging: glass jar of 250 gr
This wildflower honey has a full and varied flavor, thanks to the multitude of flowers that compose it. Means to excellence. It matchs perfectly with goats cheese. Packaging: glass jar of 400 gr
The honeydew honey has a full-bodied and aromatic with a hint of caramel. Its aromatic complexity makes it very pleasant even simply eaten with a spoon. Packaging: glass jar of 400 gr
Chestnut honey is dark amber in color, rich in fructose and therefore tends to remain liquid. It has a pungent, herbaceous, with a tangy flavor, it is one of the most used in the kitchen honeys. Particularly appreciated with seasoned cheese. Packaging: glass jar of 400 gr
Very rich in fructose, the sweetener is honey par excellence, because it does not change the taste of the beverage to which it is added. Excellent performance with strong cheeses and strong taste. Packaging: glass jar of 250 gr
Very rich in fructose, the sweetener is honey par excellence, because it does not change the taste of the beverage to which it is added. Excellent performance with strong cheeses and strong taste. Packaging: glass jar of 400 gr
Packaging: cardboard box stylized Deadline: 40 days from date of manufacture
The traditional sweet Colomba Pan (N) buffalo "White Duchess" is produced only with the highest quality ingredients. Ingredients: flour, sugar, yolks of fresh eggs, butter, natural yeast, candied fruit, honey, salt, vanilla. For the icing: sugar, corn starch, egg white, almond flour, almonds, sugar grains. Packaging: cardboard box stylized
The classic panettone, typical Christmas sweet, is prepared by hand by master confectionery Dario Saltarelli, it contains only natural and quality products and leavening is always with natural methods and for at least 48 hours. Winner of the 1st Best Classical Turtle Artisan Award Torino 2016 Packaging: Stylized box 1kg
The Neapolitan Roccocò is one of the most classic sweet and typical of Neapolitan tradition of the Christmas period. It is shaped like a round bun, baked and stuffed with almonds and various spices such as cinnamon and the cloves, which give it a unique flavor. Packaging: bag 1kg Deadline: to be consumed within 30-35 days from date of manufacture
The Neapolitans Mostaccioli are part of the Christmas sweet tradition of Neapolitan and Campana. They have a spicy flavor and shape of a rhomboid and ricopeti by a delicious chocolate frosting. Packaging: bag 1kg Deadline: to be consumed within 30-35 days from date of manufacture
The classic Easter cake Colomba is handcrafted prepared by confectionery Dario Saltarelli. It contains only natural and high quality products without preservatives. The leavening is performed with natural methods and for at least 48 hours. Packaging: Stylized box 1kg
The artisan panettone with dark chocolate, typical Christmas sweet, is prepared by hand by master confectionery Dario Saltarelli, it contains only natural and quality products and leavening is always with natural methods and for at least 48 hours. Packaging: Stylized box 1kg
The handmake Panettone "Castagnone" is prepared by the master salon Dario Saltarelli using the chestnuts of Roccamonfina and finely ground chocolate. It contains only natural products and the leaching is always done with natural methods and for at least 48 hours. Packaging: Stylized box 1kg
The handmake Panettone "Matrea II" is prepared by the master salon Dario Saltarelli using xxxxxxxxxxx. It contains only natural products and the leaching is always done with natural methods and for at least 48 hours. Packaging: Stylized box 1kg
The Struffoli are one of the Neapolitan traditional Christmas sweets. It is a typical dessert made up of numerous balls of "softly crunchy" pasta, prepared with simple ingredients and then fried in boiling oil or lard. After being chilled they are covered with honey and decorated with candied fruit, silver coated sugared almonds and multicolored sugars.
The Castagnole are a typical dessert of the Carnival; they are small fried balls covered with sugar.
Chocorum baba is Aatasty product born from the sweet most renowned of the Campania baba infused in the rum liquor and chocolate . Great to be enjoyed as a dessert. Alcohol content: 14° Packaging: pot glass 50 cl in stylized box
Chiacchiere are a typical dessert of the Carnival; this variant is particularly delicious because in addition to being covered with a very fine dark chocolate, they also have a filling of chocolate cream.
The white truffle honey is prepared with 100% Italian millefiori honey enriched with summer truffle flakes
The sweet Sicilian pistachio cream is a spreadable milk cream ideal for filling crepes, cakes or to be used in the best breakfasts accompanied with rusks. Ingredients: PISTACCHI 20%, skimmed milk powder, whey powder, sugar, vegetable oils and fats, emulsifier: soy lecithin, flavorings
The hazelnuts cream is a spreadable milk cream ideal for filling crepes, cakes or to be used in the best breakfasts accompanied with rusks. Ingredients: 20% HAZELNUTS, skimmed milk powder, whey powder, sugar, non hydrogenated vegetable oils and fats, emulsifier: soy lecithin, flavorings.
The almonds cream is a spreadable milk cream ideal for filling crepes, cakes or to be used in the best breakfasts accompanied with rusks. Ingredients: ALMONDS 20%, skimmed milk powder, whey powder, sugar, vegetable oils and fats, emulsifier: soy lecithin, flavorings
A gift idea consisting of 3 jars of choice of milk creams of Sicilian specialties to choose from taste with pistachio, almonds, hazelnuts and lemons. Rustic but at the same time elegant wooden box for a Christmas present and more. Package: 3 jars of 180gr each
The lemon cream is a spreadable milk cream with a fresh taste, ideal for filling crepes, cakes or to be used in the best breakfasts accompanied with rusks. Ingredients: Sugar, skimmed milk powder, whey powder, lemon flavor, non-hydrogenated vegetable oils and fats, emulsifier: soy lecithin, flavorings.
A gift box consisting of various Sicilian specialties, both sweet and savory, enclosed in a stylized box. Ideal as a Christmas present and more. Content: Pistachio Pesto Wild Fennel Pesto Bruschetta Cream Pate Of Green Olives Chili pepper Patè Dried Cherry Tomato Red Orange Marmalade from Sicily