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WINE_0083
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Exquisite passito wine Falanghina Sannio DOP. Yellow gold with a significant residual sugar never cloying. The aromas reminiscent of dried fruit and candy, as well as sensations of ripe tropical fruit. Serving suggestions: to taste with medium-aged cheeses, or as a dessert to accompany dry pastries. Contents: 0,375 cl
Wine produced with one of the oldest grapes of Campania: Asprinio. Already known in Roman times, rediscovered and revalued by the cellar I Borboni winery.The harvest of grapes for this sweet wine is late awaiting until December. Packaging: glass bottle 50 cl
From the vineyards of the "casa vecchia" was born the sweet wine Il Sasso di Riccardo, a wine that goes nicely with sheep cheese Conciato Romano also produced in the area of Castel di Sasso. Packaging: glass bottle 75 cl, nr. 1 jar of clay, no. 2 cheeses from 200g ca and liquid seasoning (olive oil, wine vinegar Casavecchia, piperna and chili)