AGLIANICO I.G.T. RED WINE ROCCAMONFINA CON TEMPLO 75cl - AGRICOLA SAN TEODORO

Wine_0050

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A wine of great vitality and freshness, brilliant in colour bright, with a full taste. Vinous, intense nose with a light fragrance of cherries

Combination: Strong cheese, red meat and roasted white meat

Size: bottle 75 cl

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Available

7,21 €

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Technical data

Wine type

Red

Production area

Galluccio

Year of planting

2004

Location of plot

300m above sea level

Grapes

Aglianico 75%, Cabernet Sauvignon 15%, Piedirosso 15%

First year of production

2007

Type of soil

volcanic

System of cultivation

vertical-trellised

Planting density

5,000 plants per hectare

Type of harvest

Manual

Vintage-time

beginning of October

Wine-making

The grapes are destemmed, gently treaded and macerated in wide diameter stainless steel tanks at a constant temperature of 20-22 ºC with pressings every 4 hours and 2 delestages.

Fermenter materials

stainless steel

Fermentation temperature

20-22ºC

Duration of maceration

10-12 days

Bottling Period

April

Features

a wine of great vitality and freshness, brilliant in colour bright, with a full taste. Vinous, intense nose with a light fragrance of cherries.

Combination

strong cheese, red meat and roasted white meat

Serving temperature

18-20ºC

Glassware

Burgundy

Alcohol content

13% vol

Content of bottle

75 cl

Bottles produced

10.000

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