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JUICE_003
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Juice rich in healing properties, a concentration of vitamin A and C, fiber, antioxidants and minerals. Ingredients: Vesuvian apricot 66%, fructose Package: Glass jar of 720 ml and of 250 ml
Ingredients: Neapolitan Vanilla persimmon 62%, extra virgin olive oil 37%, wine vinegar, salt and natural flavors Package: Glass jar of 280 gr
Delicious and tasty canned fruit in syrup made with the typical peach Neapolitan called "Percoca" Ingredients: Neapoletan Percoca 62%, water 30% and fructose 8% Package: Glass jar of 610 gr (gross), 380 gr (net, without syrup)
The pear juice is a product which is prepared with the best fruits of the variety Williams, collected in orchards of Masseria GiòSole when they have reached the right degree of maturity and the right amount of sugar. Ingredients: fresh fruit (minimum 75%) pears, sugar, lemon juice, ascorbic acid. Packaging: 720 ml glass bottle
Apricot juice is a product that is made with the best fruit varieties Pellecchiella, collected in orchards of Masseria GiòSole when they have reached the right degree of maturity and the right amount of sugar. Ingredients: fresh fruit (minimum 75%) apricots, sugar, lemon juice, ascorbic acid. Packaging: 720 ml glass bottle