EGGPLANT IN EXTRA VIRGIN OLIVE OIL 280 gr

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The eggplant in oil is a product that belongs to the local tradition. The preparation, which is done with quality products and treatments very accurate, results in a product with an intense and genuine taste, good to be eaten as a side dish.

Ingredients: eggplant, extra virgin olive oilt, wine vinegar, salt, garlic, red pepper, oregano.

Packaging: glass jar 280gr

6,60 € tax incl.

Through careful selection of raw materials and the use of top quality condiments, as well as careful heat treatment process aimed at ensuring food security and to preserve the organoleptic characteristics, the protein content and texture, is a product was obtained balanced taste, slightly spicy, with a salt and vinegar moderate: the flavor is intense and genuine. They are absent preservatives, colorants and antioxidants.

Storage

To be consumed within 18 months from the date of production. Store product in a cool, dry place away from heat. The package, once opened, should be stored in the fridge. If necessary to cover the vegetables always adding more oil.

Nutritional data - Average values per 100g of product

Calories 159 kcal
Protein 3 g
Carbohydrates 13.4 g
of which sugar 1 g
9 g fat
of which saturated 1.4 g
Salt 0.45 g
3.2 g fiber

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