EGGPLANT SLICED IN EXTRA VIRGIN OLIVE OIL 580ml - SOLE E TERRA DEL VESUVIO

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Eggplant sliced grossly enriched by the aroma of vinegar and spices. All it governed by extra virgin olive oil.

Ingredients: aubergines, sea salt, white wine vinegar, extra virgin olive oil, garlic, oregano, hot pepper.

Storage: when opened, keep in cool

Shelf life: 36 months from date of manufacture

6,20 € tax incl.

EGGPLANT SLICED IN EXTRA VIRGIN OLIVE OIL 580ml - SOLE E TERRA DEL VESUVIO

Eggplant in jars have a pleasant taste and a firm flesh. The peculiarity is that the scent remains almost unchanged compared to the fresh product. Its color is uniform and is white to giallo.

Ideali as an appetizer, side dish, or buffet for making pizza or sandwiches.

Ownership of eggplant: can help digestion, improves liver function and helps reduce cholesterol in the blood

Nutritional intake

The eggplant has good content in potassium, phosphorus, calcium, magnesium, zinc, iron, selenium and sodium. Fresh vegetables are rich in vitamins such as vitamin A, vitamin J, vitamin E and β-carotene.

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