The company Terre del Principe, located in the heart of Campania, is the small company of excellence of Peppe Mancini and Manuela Piancastelli, born around the rediscovery of three ancient native grapes of Campania: Pallagrello white, Pallagrello Nero and Casavecchia.
The work of recovery of these old varieties "forget" was made by the founder Peppe Mancini since the '90s, and has given the commitment, for five years, the University of Naples and the Campania Region for the inclusion of grapes in the National Catalogue of wine grapes.
The company is located in the town of Castel Campagnano, Upper Caserta, between the massifs of Taburno and Matese. Terre del Principe works exclusively own grapes from the 12 hectares of vines on clay and sandy soils, in full respect of the environment (agronomic biological) and produces about 50 thousand bottles per year.
Terre del Principe, which is advised by Luigi Moio oenologist, has repeatedly received prestigious awards: Three Glasses by Gambero Rosso to 5 Clusters Bibenda, the Three Stars Veronelli up to 93/100 by Robert Parker.