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ABC means Breeders buffalo Casertani.
The activities of the cooperative union ABC born then diallevatori of buffalo in the province of Caserta, to get to the management of the entire production process linked to the buffalo mozzarella.
Founded in 1978, today the cooperative provides the breeding of buffaloes as well as to their milking and, later, processing and sale of DOP mozzarella, high quality: buffalo mozzarella ABC.
Produced in the dairy of Vitulazio, is exported around the world, where the buffalo mozzarella is valued for its unique taste.
Aged caciocavallo cheese of Buffalo Campana PDO is a semi-hard cheese with spun dough, seasoned for at least 3 months, with a spheroidal drip shape produced with only pasteurized whole buffalo milk. With an aromatic, pleasant flavor, tending towards spicy with advanced aging Packs: from 700 gr or 1400 gr (approximately)
Fresh caciocavallo cheese of Buffalo Campana PDO is a semi-hard cheese with spun dough, aged for no more than 30 days, with a spheroidal drip shape produced with only pasteurized whole buffalo milk. Aromatic, pleasant, tending to sweet. Ingredients: pasteurized buffalo milk, rennet and salt. Packs: from 700 gr or 1400 gr (approximately) Storage: in the...
Provola Buffalo Campana Smoked Cheese PDO is a smoked stringy cheese, produced exclusively from the milk of Bufala Campana PDO. Ingredients: pasteurised buffalo’s milk, rennet and salt. Size: 500gr - 1000gr