SALTED ANCHOVIES BY CETARA - 446ml
The anchovies are fished in the Gulf of Salerno (Campania) after careful selection made in salt, good for countless recipes especially on a good slice of buttered bread: simple and tasty! Package: 446 ml Ingredients: anchovies, salt, water Preservation: store in a cool place Shelf life: 18 month
9,27 € 10,91 € -15%Reduced price!AvailableRED SAUCE WITH WHITE TRUFFLE 180gr -...
The red sauce with white truffle is prepared by adding the tomato pulp and all the other ingredients to the previously fried onion. The mixture is then cooked for a few minutes to mix everything homogeneously. Ideal for preparing tasty first courses. Ingredients:Tomato pulp, olive oil, onions, salt, sugar, basil, white truffle 0,1%, flavouring
11,82 €AvailablePIZZERIA FLOUR "VESUVIO" 25Kg - MOLINI...
"Vesuvio" pizza flour is ideal for preparing a high quality pizza, very soft, fragrant and easily digestible. Particularly suitable for staple-cooking operations: buns stored in refrigerated cells for several days before being used. Yeast: 8 to 12 hours, at about 25 ° C Packs: 25kg paper bag
26,15 €AvailableWHITE WINE ASPRINIO - FABULAE
Asprinio is a unique white wine of Etruscan origin in the world. The twelve-meter high scales are majestic with the poplars, giving birth to the long "maritate". It has a straw yellow color with typical green veins. The palate is highly dry, mineral and exceptionally acidic. Alcohol content: 12% Serving temperature: 8 - 10 ° C Content: 75cl
9,41 € 11,07 € -15%Reduced price!AvailableWHITE MUSCAT WINE SENSUALE BASILICATA PGI...
The white Muscat Wine Sensuale Basilicata PGI has a brilliant golden yellow. Fruity bouquet with notes of pear, peach, mango and just enough of that exotic touch of the Muscat grape. Light effervescent. Alcohol content: 9,5% Serving temperature: 10-12 °C Content: 75cl
12,25 €AvailableEXTRA VIRGIN OLIVE OIL - CASA IUORIO
The extra-virgin olive oil of Casa Iuorio is an oil of superior quality, because it is obtained directly from olives exclusively with cold pressing. A product with a delicate taste but so good that it can be tasted even simply on a slice of homemade bread.
57,40 €AvailableCOLATURA DI ALICI (ANCHOVY SAUCE) OF...
The art, handed down from father to son over the generations, of salting and filtering this strongly flavored liquid is the result of carefully maturing and pressing the salted anchovies. Our colatura di alici di Cetara is a genuine food, easy to digest and rich in vitamin A. Ingredients: Salted anchovy extract, salt. Package: 100 ml
6,95 € 8,18 € -15%Reduced price!AvailableBUFFALO MOZZARELLA CHEESE PDO
The Buffalo Mozzarella POD is the most valuable fresh cheese soft pasta of Campania and famous all over the world. It is produced exclusively with milk Buffalo Campana following the strict rules of production expected by the PDO. Ingredients: pasteurized milk Buffalo, rennet, salt. The product is immersed in the preserving liquid consisting of water, salt...
15,38 €AvailablePIZZERIA FLOUR NEAPOLITAN TRADITION 25Kg -...
Pizzeria flour "Napoletan Tradition" is a type of flour that allows the preparation of pizza for a short leavening, suitable for take-away and cut pizzas. This type of flour allows to make thin and crunchy pizzas. The dough obtained with this flour needs to rise from 2 to 4 hours at a temperature of about 25 ° C. Packages: Cardboard bag by 25Kg
20,43 €AvailableGRAGNANO RED WINE FROM SORRENTO PENINSULA...
Famous and appreciated wine typical of the Sorrento Peninsula, intense ruby color shows the foam with violet hues. He has fruity flavor, smooth taste and pleasant flavor and crisp. Food match: salami and pasta with small tomatoes from the Vesuvius area, pizza marinara, buffalo milk mozzarella. It is an excellent aperitif. Produced in: 2014 Size: bottle 75 cl
9,02 €AvailablePACCHETELLA OF VESUVIAN PIENNOLO TOMATO...
Typical preserve of the Vesuvius National Park which consists of cutting the fillets of Tomato Piennolo, crushing them by hand in the jar with the addition of a pinch of salt and then pasteurizing them in order to have a fresh product throughout the year. Ingredients: Vesuvian Piennolo Tomato PDO and salt Package: Glas jar of 500 gr
5,67 €AvailableCASTELMAGNO CHEESE PDO CREAM WITH ALBA'S...
The cheese Castelmagno PDO, is a Piedmont cheese made of semi-dough, typical of the province of Cuneo. It is produced with bovine milk and the addition of small quantities of sheep milk and goat milk. Castelmagno's cream with Alba's white truffle is the ideal base for preparing first courses. Ingredients: Castelmagno PDO cheese (milk, rennet, salt),...
12,55 €AvailableCONCIATO ROMANO GOAT CHEESE
Goat cheese Conciato Romano still produced according to the ancient Roman traditions. It 'a cheese in a greatly reduced olfactory sensations dose of ripe fruit on the nose and tasting great personality, which can be up to a very pronounced spiciness. Seasoning: from 6 to 18 months Ingredients: sheep milk 80%, 20% cow's milk, rennet, aromas and wine...
13,46 €AvailableSPAGHETTI WITH SQUID INK 500gr - ARTISANAL...
Spaghetti with squid ink is a paste flavored with black liquid secreted by cuttlefish. Ideal for the preparation of first courses based on fish; typical are spaghetti with cuttlefish ink and cuttlefish sauce.
3,68 € 4,33 € -15%Reduced price!AvailableAGLIANICO RED WINE TRIGAIO FEUDI DI SAN...
Aglianico from a well structured flavor and ruby red. Fruity scents typical of a young Aglianico. Ideal wine to accompany the meal every day. Ideal as a combination with sandwiches, stuffed pizzas, stuffed pasta and red meat dishes. Packaging: glass bottle 75cl
6,56 €AvailableNEAPOLETAN PASTIERA CAKE
Pastiera is a sweet symbol of the Neapolitan tradition in which intersect the family traditions and the school pastry classic, has two ingredients that make it unique: the scent of orange flower water and the intense flavor of the cooked grain. Packaging: 1 kg - 2 kg
20,91 €AvailablePIANCASTELLI RED WINE - TERRE DEL PRINCIPE
This wine takes its name Vignarella Manuela, in front of Mount Taburno: Vineyard Piancastelli, in fact. Born as a challenge to make a great wine for meditation with Pallagrello black and Casavecchia. Year: 2012 Packaging: glass bottle 75 cl
30,00 €AvailableWHOLEMEAL FLOUR ORGANIC - MOLINI PIZZUTI
Wholemeal flour is the basic product for healthy and proper nutrition as it retains the natural properties of vegetable fibers, proteins and mineral salts unaltered. This product comes from organic farming. Packages: 3kg (6 packs of 500gr) - 5kg - 10kg
1,35 €AvailableTUMINI CHEESE OF ALBA IN OIL 580gr -...
Alba tumini chees are specialties of very fine Piedmont cow's milk cheese, which are seasoned to the right point and then invaded to the natural with only extra virgin olive oil. Great as an appetizer or to enjoy at the end of the meal. Ingredients: 65% tumini cheese (milk, salt, rennet), extra virgin olive oil 35%
20,00 €AvailableGEWÜRZTRAMINER DOC WHITE WINE WINERY TERLAN
Gewürztraminer DOC white wine is one of the cornerstones of the white wines of Trentino, for his outstanding components of fruity and floral. A pale yellow color and aromas of lychees, mangoes and even cloves. Fresh fruity taste with slight acidity Main combinations are the spicy dishes or sweet-sour. Serving temperature: 10-12 ° C
19,59 €AvailableLIQUEUR CREAM BY ALVIERO MARTINI 70 cl -...
The Antica Distilleria Petrone and Alviero Martini make an important collaboration. Alviero Martini "dresses" with 5 different types of "Passport" fabric colors Petrone liqueurs. Taste and fashion mood meet and take shape in a new, unique and wonderful experience. Packaging: 70cl Alviero Martini bottle
18,85 €AvailablePATE' OF ASPARAGUS AND BLACK TRUFFLE 90gr...
The Paté of asparagus and truffle of Casa Iuorio is a cream prepared with fresh asparagus and black truffle from Colliano, enriched with extra virgin olive oil. Ideal for the preparation of a first course with mountain flavor and scent or to season delicious bruschetta.
8,64 €AvailableCONFEZIONE REGALO VESUVIO
Gift box "Vesuvio" consisting of: - 1 GUAPPA LIQUOR WITH BUFFALO MILK PDO AND BRANDY 70 cl - 1 RUM BABA 50 cl - 1 SPICY ANCHOVIES FILLETS OF CETARA IN OIL - 212ml
36,89 €In StockORGANIC SPELT FLOUR - MOLINI PIZZUTI
Spelled flour is obtained by grinding the wheat caries of the grasses family. Low in calories and gluten, this spelled flour is rich in protein and vitamins from group B. From the most decidedly flavored, it is suitable for the production of bread, pasta and sweets. This product comes from organic farming. Packages: 500gr - 5kg - 10kg
3,37 €Available
MOIO 57 PRIMITIVO RED WINE - CANTINE MOIO
Wine with a ruby red color, a fruity aroma with a background of spices and licorice. The taste is characterized by a high concentration and a good balance. Content 0,75 lt
10,90 €In StockBUFFALO MOZZARELLA CHEESE PDO
The Buffalo Mozzarella POD is the most valuable fresh cheese soft pasta of Campania and famous all over the world. It is produced exclusively with milk Buffalo Campana following the strict rules of production expected by the PDO. Ingredients: pasteurized milk Buffalo, rennet, salt. The product is immersed in the preserving liquid consisting of water, salt...
15,38 €AvailableFIORDILATTE CHEESE BY AGEROLA PDO
Fiordilatte is a fresh pulled-curd cheese obtained from raw cow’s full milk of several milkings over the course of a maximum of 16 hours since it has to be delivered extremely fresh to undergo processing. It originates in the Southern Apennines in the region Campania. Ingredients: uncooked cow’s milk, calf rennet, salt Packaging: 400 gr and 800 gr (about)
5,38 €In StockSPAGHETTI GRAGNANO PGI - PASTIFICIO DEI CAMPI
Spaghetti IGP Gragnano are so named for their shape similar to a big string. These noodles are twice as long as normal. Suitable for preparation of first fish with tomato sauce or white. Gragnano pasta extruded through bronze PGI 100% Made in Italy Ingredients: durum wheat semolina and water (contains gluten) Cooking time: 8 minutes
4,81 €In StockSAUCE OF VESUVIAN CHERRY TOMATOES PIENNOLO...
The DOP Vesuvio Piennolo's Cherry Tomato BIO sauce is prepared using only DOP grown cherry tomatoes grown at Vesuvio's slopes. Ideal sauce for preparing classic spaghetti with, garlic, oil and tomato and pasta fish dishes.
10,86 €Out of stockSPUMANTE BRUT ASPRINIO SPARKLING WINE - I...
Excellent brut sparkling 100% grape Asprinio Aversa in Campania. To be tasted during a buffet but also to accompany a delicious dessert. Packaging: glass bottle 75 cl
9,02 €In StockNEAPOLITAN BROCCOLI "FRIARIELLI" IN EXTRA...
Neapolitan broccoli, grown on the slopes of Mount Somma, stir-fried with extra virgin olive oil, garlic and red pepper, according to the old Neapolitan recipe. Ingredients: broccoli, extra virgin olive oil, garlic and chili Storage: when opened, keep in cool Shelf life: 36 months from date of manufacture Packaging: 314ml, 580ml and 1062ml
6,00 €In StockSPAGHETTI GRAGNANO PASTA PGI 500gr - IL...
The Gragnano Spaghetti PGI have a thickness of about 2,7mm, greater than that of the classic spaghetti. This characteristic, along with the traditional method of drying that occurs naturally and very slowly, makes this product special type of pasta ideal for dishes with sauces both by land and sea. Packaging: stylized box 500 gr
3,23 € 3,80 € -15%Reduced price!In StockNEAPOLETAN SFOGLIATELLA SHORTBREAD
The Sfogliatella is a typical sweet pastry of Campania Italy region and comes in two main variants: can be curly (riccia), if made with puff pastry, or pastry (frolla), if prepared with the shortbread. Ingredients: Flour, ricotta cheese, sugar, mixed candied fruit, eggs and butter
1,82 €In StockRIGATONI PASTA GRAGNANO PGI - PASTIFICIO...
Rigatoni pasta Gragnano PGI are a short pasta similar to macaroni but the surface is grooved, which makes them capable of absorbing sauces in general. Pasta format suitable for the preparation of pasta with a sauce or baked dough in the oven. Gragnano pasta extruded through bronze PGI 100% Made in Italy Ingredients: durum wheat semolina and water...
4,81 €In Stock
- No special products at this time.
