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    13,46 € Available

    Goat cheese Conciato Romano still produced according to the ancient Roman traditions. It 'a cheese in a greatly reduced olfactory sensations dose of ripe fruit on the nose and tasting great personality, which can be up to a very pronounced spiciness. Seasoning: from 6 to 18 months Ingredients: sheep milk 80%, 20% cow's milk, rennet, aromas and wine...

    13,46 €
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    18,64 € Available

    Extra virgin olive oil flavored with lemon and pepper. From the tasty and delicate flavor, are the seasonings indispensable to have always in the kitchen, because they fit in many dishes.Perfect for dressing fresh salads, pasta dishes with sauce, made pastas or soups. Also excellent for marinating of grilled meat and fish.

    18,64 €
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    11,89 € Available

    The Rosè Wine Pipoli Rosato Basilicata PGI  is bright raspberry pink. To the nose hints of cherry, sour black cherry and pansy. Elegant wine, with persistent floral finish. Alcohol content: 12% Serving temperature: 12-14 °C Content: 75cl

    11,89 €
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    2,79 € Available

    Neapolitan gnocchi pasta of Pastificio Pagano have a conical shape and empty inside, very similar in shape to the classic potato dumplings handmade by housewives. pasta format suitable to be cooked in the oven with the sauce, in the characteristic clay pans Ingredients: durum wheat semolina and water (contains gluten) Features: bronze-cut pasta

    2,79 €
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    5,41 € Available

    Delicious taste and an intense aroma, the traditional orange marmalade is a must for the preparation of a Power Breakfast and rich in vitamin C. Also good for the preparation of the typical tart oranges. Ingredients: Fresh fruit (minimum 70%), oranges, sugar, lemon juice.

    5,41 €
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    12,25 € Available

    The white Muscat Wine Sensuale Basilicata PGI has a brilliant golden yellow. Fruity bouquet with notes of pear, peach, mango and just enough of that exotic touch of the Muscat grape. Light effervescent. Alcohol content: 9,5% Serving temperature: 10-12 °C Content: 75cl

    12,25 €
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    13,46 € Available

    The Buffalo Mozzarella POD is the most valuable fresh cheese soft pasta of Campania and famous all over the world. It is produced exclusively with milk Buffalo Campana following the strict rules of production expected by the PDO. Ingredients: pasteurized milk Buffalo, rennet, salt. The product is immersed in the preserving liquid consisting of water, salt...

    13,46 €
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    22,73 € Available

    Produced according to the old recipe handed down from generation to generation, it is handmade, using only ingredients of protected origin PDO first choice, which make it a product from the fine taste and high quality. Packaging: 1.5 kg - 2.0 kg - 3.0 kg Storage: Store in a cool place Shelf life: 7-10 days from manufacture date

    22,73 €
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    22,12 € Available

    "Costa d'Amalfi" pizza flour has excellent craftiness features developed with the suggestions of pizzaiolo masters. After cooking the dough has a golden color and a good development of the cornice. Digestible and taste typical of true Neapolitan pizza. Yeast: 5 to 7 hours, at about 25 ° C Packs: 25kg paper bag

    22,12 €
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    22,95 € Available

    The Winkl Sauvignon DOC is a white wine produced with 100% Sauvignon grapes, by Terlan Winery since 1956. From straw yellow color, it has hints of fruity aromas of apricot, mandarin and passion fruit and elder flower, nettle and mint. The palate is slightly fruity and mineral. It goes well with fish dishes to taste, fresh and seasoned cheeses. Serving...

    22,95 €
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    30,00 € Available

    This wine takes its name Vignarella Manuela, in front of Mount Taburno: Vineyard Piancastelli, in fact. Born as a challenge to make a great wine for meditation with Pallagrello black and Casavecchia. Year: 2012 Packaging: glass bottle 75 cl

    30,00 €
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    4,81 € Available
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    Mafaldone by Pastificio dei Campi it's a large version of mafaldine Cooking time: 8 minutes

    4,81 €
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    19,59 € Available

    Gewürztraminer DOC white wine is one of the cornerstones of the white wines of Trentino, for his outstanding components of fruity and floral. A pale yellow color and aromas of lychees, mangoes and even cloves. Fresh fruity taste with slight acidity Main combinations are the spicy dishes or sweet-sour. Serving temperature: 10-12 ° C

    19,59 €
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    12,58 € Available

    The red wine Pipoli Aglianico del Vulture DOC is bright red with violet reflections. This wine has a strong aromatic integrity with hints of cherry and sour black cherry mixed with spice and vanilla. Good structure, long, balsamic finish, mature tannins and persisting aftertaste. Alcohol content: 13.5% Serving temperature: 18 ° C Content: 75cl

    12,58 €
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    3,55 € Available

    The chickpea grown between the lands of the high Caserta, on the territory of Caiazzo, it has the shape of a grain of corn with wrinkled and uneven skin very tasty and rich in fiber and iron. This product, simply boiled in water and salt only, is suitable for soups and as a seasoning for a tasty pasta and chickpeas. Packaging: glass jar of 300g

    3,55 €
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    37,50 € Available

    Feature pack consists of everything you need to continue to mature the cheese Conciato Romano directly to your home using the same products and tools used by casario. Package: no. 2 cheeses from 200g ca, liquid seasoning (olive oil, wine vinegar Casavecchia, piperna and chili) sealed in airtight envelope, nr. 1 jar of clay

    37,50 €
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    5,67 € Available

    Typical preserve of the Vesuvius National Park which consists of cutting the fillets of Tomato Piennolo, crushing them by hand in the jar with the addition of a pinch of salt and then pasteurizing them in order to have a fresh product throughout the year. Ingredients: Vesuvian Piennolo Tomato PDO and salt Package: Glas jar of 500 gr

    5,67 €
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    20,00 € Available

    Alba tumini chees are specialties of very fine Piedmont cow's milk cheese, which are seasoned to the right point and then invaded to the natural with only extra virgin olive oil. Great as an appetizer or to enjoy at the end of the meal. Ingredients: 65% tumini cheese (milk, salt, rennet), extra virgin olive oil 35%

    20,00 €
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    13,03 € Available

    The red wine Pipoli Zero Aglianico del Vulture DOC is Bright red colour and intense and complex perfume, with hints of red berries and notes of vanilla. Wine without the chemical known as sulfur dioxide. Alcohol content: 13.5% Serving temperature: 16-18 ° C Content: 75cl Special features: wine with no Sulfites

    13,03 €
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    1,82 € Available

    The Sfogliatella is a typical sweet pastry of Campania Italy region and comes in two main variants: can be curly (riccia), if made with puff pastry, or pastry (frolla), if prepared with the shortbread. Ingredients: Flour, ricotta cheese, sugar, mixed candied fruit, eggs and butter

    1,82 €
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    26,15 € Available

    "Vesuvio" pizza flour is ideal for preparing a high quality pizza, very soft, fragrant and easily digestible. Particularly suitable for staple-cooking operations: buns stored in refrigerated cells for several days before being used. Yeast: 8 to 12 hours, at about 25 ° C Packs: 25kg paper bag

    26,15 €
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    12,55 € Available

    The cheese Castelmagno PDO, is a Piedmont cheese made of semi-dough, typical of the province of Cuneo. It is produced with bovine milk and the addition of small quantities of sheep milk and goat milk. Castelmagno's cream with Alba's white truffle is the ideal base for preparing first courses. Ingredients: Castelmagno PDO cheese (milk, rennet, salt),...

    12,55 €
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    31,15 € In Stock

    Gift box "Sorrento" consisting of: - 1 GUAPPA LIQUOR WITH BUFFALO MILK PDO AND BRANDY 70 cl - 1 LEMON BY SORRENTO MARMALADE 250gr - 1 SPICY ANCHOVIES FILLETS OF CETARA  IN OIL - 212ml

    31,15 €
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    4,81 € Available

    Rigatoni pasta Gragnano PGI are a short pasta similar to macaroni but the surface is grooved, which makes them capable of absorbing sauces in general. Pasta format suitable for the preparation of pasta with a sauce or baked dough in the oven. Gragnano pasta extruded through bronze PGI 100% Made in Italy Ingredients: durum wheat semolina and water...

    4,81 €
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    10,90 € In Stock

    Wine with a ruby red color, a fruity aroma with a background of spices and licorice. The taste is characterized by a high concentration and a good balance. Content 0,75 lt

    10,90 €
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    13,46 € Available

    The Buffalo Mozzarella POD is the most valuable fresh cheese soft pasta of Campania and famous all over the world. It is produced exclusively with milk Buffalo Campana following the strict rules of production expected by the PDO. Ingredients: pasteurized milk Buffalo, rennet, salt. The product is immersed in the preserving liquid consisting of water, salt...

    13,46 €
    Available
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    5,38 € In Stock

    Fiordilatte is a fresh pulled-curd cheese obtained from raw cow’s full milk of several milkings over the course of a maximum of 16 hours since it has to be delivered extremely fresh to undergo processing. It originates in the Southern Apennines in the region Campania. Ingredients: uncooked cow’s milk, calf rennet, salt Packaging: 400 gr and 800 gr (about)

    5,38 €
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    10,86 € Out of stock

    The DOP Vesuvio Piennolo's Cherry Tomato BIO sauce is prepared using only DOP grown cherry tomatoes grown at Vesuvio's slopes. Ideal sauce for preparing classic spaghetti with, garlic, oil and tomato and pasta fish dishes.

    10,86 €
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    1,82 € Available

    The Sfogliatella is a typical sweet pastry of Campania Italy region and comes in two main variants: can be curly (riccia), if made with puff pastry, or pastry (frolla), if prepared with the shortbread. Ingredients: Flour, ricotta cheese, sugar, mixed candied fruit, eggs and butter

    1,82 €
    Available
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    4,81 € In Stock

    Spaghetti IGP Gragnano  are so named for their shape similar to a big string. These noodles are twice as long as normal. Suitable for preparation of first fish with tomato sauce or white. Gragnano pasta extruded through bronze PGI 100% Made in Italy Ingredients: durum wheat semolina and water (contains gluten) Cooking time: 8 minutes

    4,81 €
    In Stock
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    3,80 € In Stock

    The Gragnano Spaghetti PGI have a thickness of about 2,7mm, greater than that of the classic spaghetti. This characteristic, along with the traditional method of drying that occurs naturally and very slowly, makes this product special type of pasta ideal for dishes with sauces both by land and sea. Packaging: stylized box 500 gr

    3,80 €
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    6,00 € In Stock

    Neapolitan broccoli, grown on the slopes of Mount Somma, stir-fried with extra virgin olive oil, garlic and red pepper, according to the old Neapolitan recipe. Ingredients: broccoli, extra virgin olive oil, garlic and chili Storage: when opened, keep in cool Shelf life: 36 months from date of manufacture Packaging: 314ml, 580ml and 1062ml

    6,00 €
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    1,82 € In Stock

    The Sfogliatella is a typical sweet pastry of Campania and is available in two main variants: can be curly, if made with puff pastry, or pastry, if prepared with the pastry. Ingredients: Flour, ricotta cheese, sugar, mixed candied fruit, eggs and butter

    1,82 €
    In Stock
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    9,02 € In Stock

    Excellent brut sparkling 100% grape Asprinio Aversa in Campania. To be tasted during a buffet but also to accompany a delicious dessert. Packaging: glass bottle 75 cl

    9,02 €
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